This salad is as much about its rich and earthy tastes as it is about its dramatic presentation. It's far more simple to prepare than you might think (but your brunch guests don't need to know that!) Enjoy this salad with some fresh croissants, coffees and mimosas.
Read MoreMy parents are Passover seder stalwarts and rep for the vegetarians HARD CORE! Over several decades they have carefully curated an immaculate assortment of salads that they contribute to the Passover table each year. Their current line up: beets, carrots, heart's of palm. My mom's heart's of palm has been everyone's favourite and I often get requests for the recipe. So here is that recipe with a couple more! TIP: They're good for any time of year!
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